Ta Crème Fraîche
Hand-selected European craftsmanship for the American kitchen.
The Curated Edit
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The Chef’s Deep Frying & Sauté Pan | Cristel
Regular price From $194.99 USDRegular price$259.99 USDSale price From $194.99 USDSale -
Stainless Steel Whipped Cream Maker by ICO 1 Pint
Regular price $68.99 USDRegular priceSale price $68.99 USD -
L'Héritage Professional Stainless Steel Mandoline
Regular price From $179.95 USDRegular price$209.95 USDSale price From $179.95 USDSale -
Nitro Infuser & Cold Brew Coffee Maker by Nitro Kafo
Regular price $66.49 USDRegular price$75.99 USDSale price $66.49 USDSale
Collections
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The French Collection
Bring the soul of the French "terroir" to your kitchen. From the...
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The Spanish Collection
Inspired by the vibrant energy of the Spanish table, this collection brings...
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Molecular Gastronomy & Artisanal Café Tools
Bring the avant-garde techniques of modern gastronomy and high-end cafes into your...
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Traditional Fire Cookware & Tabletop Dining
Transform your dining room into a destination. This collection celebrates the joy...
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Professional Chargers & Culinary Accessories
Keep your culinary dispensers operating at maximum efficiency and peak pressure. Engineered...
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Culinary Gift Guide & Digital Gift Cards
Give the gift of culinary mastery. Whether they are upgrading their kitchen...
About Us
TaCrèmeFraîche is a curated sanctuary of Europe’s finest culinary treasures. Guided by our Franco-American heritage and an uncompromising eye for excellence, we source professional-grade tools from the continent’s most storied artisans. Every piece is hand-selected for the home chef who values timeless quality, heritage craftsmanship, and the profound art of the shared table.
Blog posts
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French Fig & Blackberry Almond-Pistachio Tart: ...
Bring the rustic charm of a Parisian bakery into your home kitchen. Master our early-fall French Fig & Blackberry Almond-Pistachio Tart featuring a moist financier-style biscuit base, velvety vanilla pastry...
French Fig & Blackberry Almond-Pistachio Tart: ...
Bring the rustic charm of a Parisian bakery into your home kitchen. Master our early-fall French Fig & Blackberry Almond-Pistachio Tart featuring a moist financier-style biscuit base, velvety vanilla pastry...
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Wild Fermented Red Cabbage (Probiotic Ruby Kraut)
Discover the gut-healing science behind wild-fermented red cabbage and why standard kitchen tools fall short. In this expert guide and recipe, we break down how to create a crisp, probiotic-rich...
Wild Fermented Red Cabbage (Probiotic Ruby Kraut)
Discover the gut-healing science behind wild-fermented red cabbage and why standard kitchen tools fall short. In this expert guide and recipe, we break down how to create a crisp, probiotic-rich...
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Curated Artisanal Excellence
We curate our collection from Europe’s most storied workshops. Each tool is selected for its professional performance, refined aesthetics, and the heritage of the craftsmen behind it.
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Seamless Global Shipping
From our European hands to your North American home. We offer fully free, tracked and secure shipping to the USA, ensuring your treasures arrive in perfect condition.
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Dedicated Support
As a family-run boutique, your culinary journey is personal to us. We are here to provide expert advice and support at every step of your experience.
Let customers speak for us
from 54 reviewsI love using L’Heritages mandoline!! I used it to slice a taro root, sweet potatoes and russet potatoes flawlessly. One minor problem was the instruction were not clear on how to lower the side handle so it’s out of the way. Eventually I figured it out but better instruction could have saved a little frustration. Other than that It sliced smoothly. My next attempt will be to slightly freeze a london broil and try to slice it thinly.
I purchased this to have paella parties and also for use as a camping stove. It's a robust build, its heavy steel structure (which you kinda want). I've used it several times to make paella and its great. The pan is huge and if you make paella its quite a lot of food so have a party, invite friends or be ready to have a lot of left overs. I used a smaller cast iron pan on it and it worked great. You can use both flame rings or just use the inner flame ring. There is no reason you can not throw a wok on it, or even a grill pan on it. Comes with a few attachment fittings, I have used both a 20Lb propane tank as well as smaller propane tanks. It's a great device and worth the money.
Appreciate your quick feedback and helpful support
I look forward to cooking!
I kept getting advertisements for an electric nitro cold brew press. I didn't have the space and I didn't want to invest that kind of money in something I wasn't sure I'd use often. I was looking into buying a whipped cream maker and buying N2 cartridges. Some recommendations I read said this can cause problems, but in the process I came across recommendations for this product.
Working like a whipped cream charger, this press is solidly built and relatively easy to clean. It's designed to work with N2 cartridges and has a special nozzle designed for diffusion of N2 in liquid. The metal is nice and heavy and I haven't seen any cross threading or leaking of N2 or coffee. It's simple to use: add coffee; milk and sugar if you want can be added as well. Screw on the lid. Add the N2 cartridge to the carrier and screw it on. I usually let it sit for a minute or so, you don't have to. Remove the N2 canister and add the port cover. Give it a vigorous shake, and then flip it and squeeze the trigger lightly. It does the job wonderfully.
It's nice that it comes with the cold brewer, but I make my cold brew in a French press. It does make the price a little more worth it if you don't already have the setup for cold brew. I gave the brewer to my mom.
I'd definitely recommend this if you want to try making at home Nitro Cold Brew. The only downside is that you do have consumables and you are paying to buy more N2 as you run out. This isn't too costly, but it is something to take into consideration. Also keep in mind you need N2, not the stuff you use for whipped cream. So be sure you get the right thing.
Does nice job
Fits my dispenser and functions fine
Love the paella pan!! i bought it for my husband
We've used this for a year and it works perfectly to give us whipped cream...organic and way more environmentally sound than buying in a can each time!
After buying a whipped cream dispenser, I chose to purchase these cylinders because the price was a good value for the 10 cartridges that you receive. These work great, do not leak, and are very durable. I've had no issues with them. I will definitely re-purchase.
Works what they are for.Works very.
It does what it say works amazing
Worked wonderfully, definitely recommend for your dessert creations on tap! Some cartridges feel like they aren't full but these we exactly what they're supposed to be with no duds.
They do the things that they are supposed to do.
Clean taste no oily smell good value for the money very pleased



